dairy free chicken pot pie filling

3 Tbsp olive oil divided. Sauté onion and carrots until tender 5-7 minutes.

Healthy Chicken Pot Pie Soup Mary S Whole Life

Super easy and super delicious.

. Ingredients 1 tablespoon extra-virgin olive oil 10 ounces cremini baby bella mushrooms 1 cup diced carrots about 3 medium 12 cup diced celery about 1 large stalk 1 12 teaspoons garlic powder 12 teaspoon kosher salt 14 teaspoon black pepper 14 cup all-purpose flour 2 cups unsweetened almond milk. Place the pie pan on a baking sheet and. 1 Tbsp fresh thyme.

Prepare the chicken filling by melting the shortening in a cast iron pot over medium heat. Stir in the carrots onions celery and peas. Unroll the puff pastry and set aside.

This healthy chicken pot pie recipe is packed with chicken and veggies in a creamy lightened up dairy free sauce made with chicken broth and coconut milk. Preheat oven to 400. Stir in flour and cook stirring constantly for 1 minute.

2 large chicken breasts 1 12 cups chicken stock 3 sprigs parsley 2 sprigs celery leaves 1 bay leaf 2 carrots. 1 lb Marys organic boneless skinless chicken breast halves cut into 1 pieces. Add 50g flour and stir well to combine.

12 oz assorted mushrooms such as shiitake and button sliced. Pour the mixture into a pie dish. 3 celery stalks sliced.

Drain and remove the chicken to a plate. Stir in garlic and herbs. Salt and pepper to taste.

Add the flour and continue cooking for about 1 minute to allow the flour to start to brown. Season with salt and pepper and stir in 250ml chicken stock and 150ml dairy free cream alternative. Mix together 1 egg with a tablespoon of water and brush the top.

The chicken and vegetables are swimming in a creamy dairy free sauce. Pot Pie Filling. Recipe Chicken Pot Pie Filling Dairy Free INGREDIENTS.

Its easily customizable to include your favorite. 1 small onion chopped. Thank you for watching.

Cook until the vegetables are. Follow along with this Gluten Free and Dairy Free Chick Pot Pie Filling recipe video. Grease a 2-quart oblong baking dish and set aside.

Add the mushrooms and chicken and cook until the chicken is browned. The crust is flaky with no dairy or gluten. In a large saucepan fry the leeks and thyme in oil until softened.

Have a happy da. In a large skillet heat oil over medium-high heat. Once the spread is melted add the onion celery mushrooms and garlic and cook it till they start to soften.

We are full swing into comfort food season around here. Yellow onion dried thyme leaves sea salt low sodium chicken broth and 8 more. Made in one pan its easy comfort food that you can feel good about serving to your family and pretty enough to serve to guests.

For an egg free option you can brush the top with a non-dairy milk. Dairy-Free Chicken Pot Pie Dont Miss Dairy. Return the saucepan to the heat and add the buttery spread.

Best Gluten Free Chicken Pot Pie Recipe Dairy Free